As artificial intelligence powers more and more chatbots by the day, one restaurant recommendation and foodie lifestyle website continues to buck that trend with a human-powered “bot.” The Infatuation, launched in 2014 as a side hustle from Andrew Steinthal and Chris Stang, found delivering dining ideas with a human touch to New Yorkers cultivated a deeper connection with its readers.
Read more at Ad Week: http://www.adweek.com/digital/why-these-restaurant-recommendations-come-from-a-bot-with-a-human-touch-and-not-ai/
SCREENCHOW 